Quick Salsa Recipe
Posted by kim on December 7th, 2008
So, you picked up the nachos, got the chili cooking and even boiled up some rice… but oh no! You forgot to pick up a jar of salsa! What to do! Well, I’m sure you have these simple store cupboard and weekly shop items to make a tasty 5 minute salsa fresca!

What you’ll need (to serve 3 people):
2 Ripe medium sized tomatoes
3 Spring onions (or more/less to taste)
A tablespoon of chopped jalapeno peppers (the pickled kind)
A handful of coriander
A splash of lime juice (fresh is best)
Chopped/minced garlic (to taste)
Your favourite tomato based hot sauce
Salt & Pepper
It’s super easy to make, too. Chop up the tomatoes, spring onions and coriander, combine them in a bowl with the rest of the ingredients and voila! a tasty salsa fresca for all!
Alongside this you might want to serve a deliciously easy guacamole. Here’s what you’ll need:
1/2 ripe Avocados (like, squidgy!)
3 spring onions
Chopped jalepenos (it’s always best to use regular unpickled chillis, but they’re not always to hand so these will do!)
Chopped/minced garlic (to taste)
handful of corriander
splash of lime juice
and if you want, although not entirely neccessary, you can throw in 1 chopped up fresh tomato. Also for a smoother texture you can add a couple of spoon fulls of sour cream.
Salt & pepper to taste
Mash up the avocado coarsley, add the chopped up spring onions. Combine with all the other ingredients, and that’s it. Enjoy!
